A unique dining experience tucked away in the heart of Osage’s Main Street, t a s t e . offers a culinary experience taking you on a journey of elevated cuisine prepared by chef Jes Baldus & team. Working diligently with local farmers, producers, & craftsmen, the reservation-only restaurant offers genuine farm to table dinners including monthly themed progressive dinners, chef’s tables, and captivating events.
...a little bit
ABOUT US
t a s t e .
continuously innovating since 2008
...a word from
OUR CHEF
“Making decisions about food such as what we eat, how & where it’s grown, how & where it’s prepared, and the community & environment it’s consumed in have great effects on everything from well being, agriculture, environment, political policy, and societal roles. There’s no doubt that food plays a very impactful role—influencing our daily experiences & rural communities—vital to bringing us all together.”
Jessica Baldus
Chef/Restaurateur
what people say
About Us
“We’ve had the pleasure of working with Chef Jes on several farm-to-fork events where she brings so much positivity, creativity, and amazing flavor to the event. Her ability to work with our local farmers to create menus that are fresh, seasonal, and delicious really helps to elevate the profile of local foods in North Iowa. We’re unbelievably lucky to have her in this area!”
Marie, Executive Director of Healthy Harvest of North Iowa
“Taste gives our community access to high end dishes and fresh ingredients year round! Not only is the menu mouth watering, but the venue has the space for private events and cooking classes. Highly recommend!”
Serene
“Jessica Baldus exemplifies the type of impact one hospitality establishment can make on an entire community.”
Jessica Dunker, president and CEO of the Iowa Restaurant Association
“This is such a hidden gem!! Creative & seriously amazing food, great ambiance and great staff. Highly recommend taking a little stroll to Osage, IA for this experience!!”